Maker Mondays: Chef is In!

From Page to Plate: Exploring Historic Kentucky Recipes
Join us for a culinary journey through Kentucky's history as we explore historically accurate recipes sourced from the Kentucky History Room's extensive cookbook collection. Come put these recipes to the test and sample treats dating back to the 1800's! All showcased food will be vegetarian friendly.  Ages 18+  Please call 394-0379 to register.